Small villages, Riomaggiore, Manarola, Corniglia, Vernazza and Monterosso
Soil terraces facing the Mediterranean Sea. And, the seafood dishes which tempting taste, scallops and mix grill al mare, squid, shrimp, lobster baked in the oven, served with thin slices of eggplant, paprika decorated with a lemon.
Imagined this place used to be a private town where neighbours knew each other, live closely to one another.
So green ..., Riomaggiore
Close ties, joyous celebration during the harvest. But then the tourism part came into the picture ... Oh well, I'm grateful that you exist, Cinque Terre.
Text and images Stevi Lee